fried dough
Common NamesLegemat or mandazi, Malagasy donut, bagiya, beignets, boortsogi, cachanga, deep fried bread, donut, e kyar kway, emafeth... More
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fried dough is commonly consumed in 39 countries.
Burundi
Common name: mandaazi or beignets
DRC
Common name: mikaté
Botswana
Common name: magwinya or fatcakes
Chad
Common name: beignets
China
Common name: fried bread stick
Djibouti
Common name: bagiya
Eritrea
Common name: meqlil
Eswatini
Common name: emafethi
India
Common name: murukku
Timor-Leste
Common name: deep fried bread, sweet doughnut
Tunisia
Common name: ftayer
Kenya
Common name: ngumu, mandaazi
Kyrgyz Republic
Common name: boortsogi
Laos
Common name: kanom eun or kholo, patankoh or kanumku
Malawi
Common name: mandazi
Mali
Common name: beignets
Niger
Common name: fanké / wheat beignets
Papua New Guinea
Common name: flour balls, donut
Peru
Common name: cachanga
Rwanda
Common name: Mandaazi
Lesotho
Common name: makoenya
Myanmar
Common name: e kyar kway
Namibia
Common name: fat cakes
Nepal
Common name: sel roti
Madagascar
Common name: Malagasy donut, savory dough ball
Tanzania
Common name: Mandaazi
Uganda
Common name: mandaazi
Uzbekistan
Common name: boortsogi
Zimbabwe
Common name: fatcooks or magwinya
Serbia
Common name: uštipci or fried dough
South Sudan
Common name: Legemat or mandazi
Guyana
Common name: fry bakes or floats
Kazakhstan
Common name: boortsogi
Samoa
Common name: panikeke
Philippines
Common name: kropek
Solomon Islands
Common name: ring cake
South Africa
Common name: vetkoek / amagwinya
